Taxonomic and Functional Characterization of the Microbial Community During Spontaneous in vitro Fermentation of Riesling Must

Research output: Contribution to journalJournal articleResearchpeer-review

Documents

Original languageEnglish
Article number697
JournalFrontiers in Microbiology
Volume10
Number of pages17
ISSN1664-302X
DOIs
Publication statusPublished - 2019

    Research areas

  • shotgun sequencing, metabarcoding, wine, microbial diversity, alcoholic fermentation

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