Matthew James Collins

Matthew James Collins

Professor

ORCID: 0000-0003-4226-5501

Publication year:
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126 - 150 out of 263Page size: 25
  1. 2013

  2. Characterisation of novel α-keratin peptide markers for species identification in keratinous tissues using mass spectrometry

    Solazzo, C., Wadsley, M., Dyer, J. M., Clerens, S., Collins, Matthew James & Plowman, J., 2013, In: Rapid Communications in Mass Spectrometry. 27, 23, p. 2685-2698 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Comparison of isotopic variability in proteinaceous tissues of a domesticated herbivore: a baseline for zooarchaeological investigation

    Von Holstein, I. C. C., Hamilton, J., Craig, O. E., Newton, J. & Collins, Matthew James, 2013, In: Rapid Communications in Mass Spectrometry. 27, 23, p. 2601-2615 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Intra-crystalline protein diagenesis (IcPD) in Patella vulgata. Part II: Breakdown and temperature sensitivity

    Demarchi, B., Collins, Matthew James, Tomiak, P. J., Davies, B. J. & Penkman, K. E. H., 2013, In: Quaternary Geochronology. 16, p. 158-172 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Isolation of the intra-crystalline proteins and kinetic studies in Struthio camelus (ostrich) eggshell for amino acid geochronology

    Crisp, M., Demarchi, B., Collins, Matthew James, Morgan-Williams, M., Pilgrim, E. & Penkman, K., 2013, In: Quaternary Geochronology. 16, p. 110-128 19 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. New experimental evidence for in-chain amino acid racemization of serine in a model peptide

    Demarchi, B., Collins, Matthew James, Bergström, E., Dowle, A., Penkman, K., Thomas-Oates, J. & Wilson, J., 2013, In: Analytical Chemistry. 85, 12, p. 5835-5842 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Proteomic evaluation of the biodegradation of wool fabrics in experimental burials

    Solazzo, C., Dyer, J. M., Clerens, S., Plowman, J., Peacock, E. E. & Collins, Matthew James, 2013, In: International Biodeterioration and Biodegradation. 80, p. 48-59 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Results from an amino acid racemization inter-laboratory proficiency study: design and performance evaluation

    Powell, J., Collins, Matthew James, Cussens, J., MacLeod, N. & Penkman, K. E. H., 2013, In: Quaternary Geochronology. 16, p. 183-197 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Testing the limitations of artificial protein degradation kinetics using known-age massive Porites coral skeletons

    Tomiak, P. J., Penkman, K. E. H., Hendy, E. J., Demarchi, B., Murrells, S., Davis, S. A., McCullagh, P. & Collins, Matthew James, 2013, In: Quaternary Geochronology. 16, p. 87-109 23 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. ZooMS: making eggshell visible in the archaeological record

    Stewart, J. R. M., Allen, R. B., Jones, A. K. G., Penkman, K. E. H. & Collins, Matthew James, 2013, In: Journal of Archaeological Science. 40, 4, p. 1797-1804 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. 2012

  12. A novel method for integrated age and sex determination from archaeological cattle mandibles

    McGrory, S., Svensson, E. M., Götherström, A., Mulville, J., Powell, A. J., Collins, Matthew James & O'Connor, T. P., 2012, In: Journal of Archaeological Science. 39, 10, p. 3324-3330 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. Ancient biomolecules in Quaternary palaeoecology

    Hofreiter, M., Collins, Matthew James & Stewart, J. R., 2012, In: Quaternary Science Reviews. 33, p. 1-13 13 p.

    Research output: Contribution to journal › Review › Research › peer-review

  14. Assessing amino acid racemization variability in coral intra-crystalline protein for geochronological applications

    Hendy, E. J., Tomiak, P. J., Collins, Matthew James, Hellstrom, J., Tudhope, A. W., Lough, J. M. & Penkman, K. E. H., 2012, In: Geochimica et Cosmochimica Acta. 86, p. 338-353 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  15. Assessing the Extent of Bone Degradation Using Glutamine Deamidation in Collagen

    Wilson, J., van Doorn, N. L. & Collins, Matthew James, 2012, In: Analytical Chemistry. 84, 21, p. 9041-9048 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  16. Bogs, Bodies and Burnt Mounds: Visits to the Soar Wetlands in the Neolithic and Bronze Age

    Ripper, S., Beamish, M., Bayliss, A., Ramsey, C. B., Brown, A., Collins, Matthew James, Cooper, N. J., Cook, G., Cook, J., Gouldwell, A., Greig, J., Hatton, J., Marshall, P. D., Meadows, J., Monckton, A., Van Der Plicht, H., Smith, D. & Tetlow, E., 2012, In: Proceedings of the Prehistoric Society. 78, p. 173-206

    Research output: Contribution to journal › Journal article › Research › peer-review

  17. Food authenticity and food fraud research: achievements and emerging issues

    Grundy, H. H., Kelly, S. D., Charlton, A. J., Hird, S. J., Hird, H. J. & Collins, Matthew James, 2012, In: Journal of the Association of Public Analysts (Online). 40, p. 65-68

    Research output: Contribution to journal › Conference article › Research › peer-review

  18. Neanderthal medics? Evidence for food, cooking, and medicinal plants entrapped in dental calculus

    Hardy, K., Buckley, S., Collins, Matthew James, Estalrrich, A., Brothwell, D., Copeland, L., García-Tabernero, A., García-Vargas, S., De La Rasilla, M., Lalueza-Fox, C., Huguet, R., Bastir, M., Santamaría, D., Madella, M., Wilson, J., Cortés, Á. F. & Rosas, A., 2012, In: Naturwissenschaften. 99, 8, p. 617-626 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  19. Protein and mineral characterisation of rendered meat and bone meal

    Buckley, M., Penkman, K. E. H., Wess, T. J., Reaney, S. & Collins, Matthew James, 2012, In: Food Chemistry. 134, 3, p. 1267-1278 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  20. Proteomic analysis of meat and bone meal and animal feed

    Reece, P., Chassaigne, H., Collins, Matthew James, Buckley, M., Bremer, M. & Grundy, H., 2012, Detection, identification and quantification of processed animal proteins in feedingstuffs. Jørgensen, J. S. & Baeten, V. (eds.). Presses Universitaires de Namur, p. 113-124

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  21. Site-specific deamidation of glutamine: a new marker of bone collagen deterioration

    van Doorn, N. L., Wilson, J., Hollund, H., Soressi, M. & Collins, Matthew James, 2012, In: Rapid Communications in Mass Spectrometry. 26, 19, p. 2319-2327 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  22. What Happened Here? Bone Histology as a Tool in Decoding the Postmortem Histories of Archaeological Bone from Castricum, The Netherlands

    Hollund, H. I., Jans, M. M. E., Collins, Matthew James, Kars, H., Joosten, I. & Kars, S. M., 2012, In: International Journal of Osteoarchaeology. 22, 5, p. 537-548 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  23. 2011

  24. A chronological framework for the British Quaternary based on Bithynia opercula

    Penkman, K. E. H., Preece, R. C., Bridgland, D. R., Keen, D. H., Meijer, T., Parfitt, S. A., White, T. S. & Collins, Matthew James, 2011, In: Nature. 476, 7361, p. 446-449 4 p.

    Research output: Contribution to journal › Letter › Research › peer-review

  25. A novel and non-destructive approach for ZooMS analysis: ammonium bicarbonate buffer extraction

    van Doorn, N. L., Hollund, H. & Collins, Matthew James, 2011, In: Archaeological and Anthropological Sciences. 3, 3, p. 281-289 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  26. Ancient starch: Cooked or just old?

    Collins, Matthew James & Copeland, L., 2011, In: Proceedings of the National Academy of Sciences of the United States of America. 108, 22, 1 p., E145.

    Research output: Contribution to journal › Letter › Research › peer-review

  27. Collagen survival and its use for species identification in Holocene-lower Pleistocene bone fragments from British archaeological and paleontological sites

    Buckley, M. & Collins, Matthew James, 2011, In: Antiqua. 1, 1, 7 p., e1.

    Research output: Contribution to journal › Journal article › Research › peer-review

  28. Construction of the Khoja Zaynuddin mosque: use of animal glue modified with urine

    Chamberlain, P., Drewello, R., Korn, L., Bauer, W., Gough, T., Al-Fouzan, A., Collins, Matthew James, Van Doorn, N., Craig, O. & Heron, C., 2011, In: Archaeometry. 53, 4, p. 830-841 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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