Ancient starch: Cooked or just old?

Research output: Contribution to journalLetterResearchpeer-review

Original languageEnglish
Article numberE145
JournalProceedings of the National Academy of Sciences of the United States of America
Volume108
Issue number22
Number of pages1
ISSN0027-8424
DOIs
Publication statusPublished - 2011
Externally publishedYes

ID: 229378038