Harvesting fodder trees in montane forests in Kenya: species, techniques used and impacts

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Harvesting fodder trees in montane forests in Kenya : species, techniques used and impacts. / Cuni-Sanchez, Aida; Pfeifer, Marion; Marchant, Rob; Pompeu, Patrícia V.; Burgess, Neil D.

In: New Forests, Vol. 49, No. 4, 2018, p. 511-528.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Cuni-Sanchez, A, Pfeifer, M, Marchant, R, Pompeu, PV & Burgess, ND 2018, 'Harvesting fodder trees in montane forests in Kenya: species, techniques used and impacts', New Forests, vol. 49, no. 4, pp. 511-528. https://doi.org/10.1007/s11056-018-9632-x

APA

Cuni-Sanchez, A., Pfeifer, M., Marchant, R., Pompeu, P. V., & Burgess, N. D. (2018). Harvesting fodder trees in montane forests in Kenya: species, techniques used and impacts. New Forests, 49(4), 511-528. https://doi.org/10.1007/s11056-018-9632-x

Vancouver

Cuni-Sanchez A, Pfeifer M, Marchant R, Pompeu PV, Burgess ND. Harvesting fodder trees in montane forests in Kenya: species, techniques used and impacts. New Forests. 2018;49(4):511-528. https://doi.org/10.1007/s11056-018-9632-x

Author

Cuni-Sanchez, Aida ; Pfeifer, Marion ; Marchant, Rob ; Pompeu, Patrícia V. ; Burgess, Neil D. / Harvesting fodder trees in montane forests in Kenya : species, techniques used and impacts. In: New Forests. 2018 ; Vol. 49, No. 4. pp. 511-528.

Bibtex

@article{faed33097c7e4667a665c2a5f66af66b,
title = "Harvesting fodder trees in montane forests in Kenya: species, techniques used and impacts",
abstract = "There has been an increasing interest in fodder trees and their potential to help the rural poor. However, few studies have addressed the ecological impacts of fodder tree harvesting. We investigated the species harvested and the techniques used, and the effects of fodder harvesting on (1) species{\textquoteright} populations and (2) forest carbon stocks in three montane forests in Kenya. Focus-group discussions were organized in 36 villages to determine which species were harvested and with which techniques. Field observations were made on vegetation plots: stem diameter, tree height, species and extent of harvest were recorded. Carbon stocks were calculated using an allometric equation with (1) observed height of harvested trees, and (2) potential height estimated with a power model, and results were compared. Eight tree species were commonly harvested for fodder using different techniques (some branches, main stem, most branches except stem apex). Fodder harvesting (together with other uses for some species) negatively affected one species populations (Olea europaea), it did not negatively affect four (Drypetes gerrardii, Gymnosporia heterophylla, Pavetta gardeniifolia, Xymalos monospora), and more information is needed for three species (Olea capensis, Prunus africana, Rinorea convallarioides). Fodder harvesting did not significantly reduce forest carbon stocks, suggesting that local communities could continue using these fodder trees if a carbon project is established. Among the fodder species studied, X. monospora could be used in reforestation programs, as it has multiple uses and can withstand severe pruning. Although our study is only a snapshot, it is a baseline which can be used to monitor changes in fodder harvesting and its impacts related to increasing droughts in northern Kenya and increasing human populations.",
keywords = "Carbon stocks, East Africa, Forest conservation, Population structure",
author = "Aida Cuni-Sanchez and Marion Pfeifer and Rob Marchant and Pompeu, {Patr{\'i}cia V.} and Burgess, {Neil D.}",
year = "2018",
doi = "10.1007/s11056-018-9632-x",
language = "English",
volume = "49",
pages = "511--528",
journal = "New Forests",
issn = "0169-4286",
publisher = "Springer",
number = "4",

}

RIS

TY - JOUR

T1 - Harvesting fodder trees in montane forests in Kenya

T2 - species, techniques used and impacts

AU - Cuni-Sanchez, Aida

AU - Pfeifer, Marion

AU - Marchant, Rob

AU - Pompeu, Patrícia V.

AU - Burgess, Neil D.

PY - 2018

Y1 - 2018

N2 - There has been an increasing interest in fodder trees and their potential to help the rural poor. However, few studies have addressed the ecological impacts of fodder tree harvesting. We investigated the species harvested and the techniques used, and the effects of fodder harvesting on (1) species’ populations and (2) forest carbon stocks in three montane forests in Kenya. Focus-group discussions were organized in 36 villages to determine which species were harvested and with which techniques. Field observations were made on vegetation plots: stem diameter, tree height, species and extent of harvest were recorded. Carbon stocks were calculated using an allometric equation with (1) observed height of harvested trees, and (2) potential height estimated with a power model, and results were compared. Eight tree species were commonly harvested for fodder using different techniques (some branches, main stem, most branches except stem apex). Fodder harvesting (together with other uses for some species) negatively affected one species populations (Olea europaea), it did not negatively affect four (Drypetes gerrardii, Gymnosporia heterophylla, Pavetta gardeniifolia, Xymalos monospora), and more information is needed for three species (Olea capensis, Prunus africana, Rinorea convallarioides). Fodder harvesting did not significantly reduce forest carbon stocks, suggesting that local communities could continue using these fodder trees if a carbon project is established. Among the fodder species studied, X. monospora could be used in reforestation programs, as it has multiple uses and can withstand severe pruning. Although our study is only a snapshot, it is a baseline which can be used to monitor changes in fodder harvesting and its impacts related to increasing droughts in northern Kenya and increasing human populations.

AB - There has been an increasing interest in fodder trees and their potential to help the rural poor. However, few studies have addressed the ecological impacts of fodder tree harvesting. We investigated the species harvested and the techniques used, and the effects of fodder harvesting on (1) species’ populations and (2) forest carbon stocks in three montane forests in Kenya. Focus-group discussions were organized in 36 villages to determine which species were harvested and with which techniques. Field observations were made on vegetation plots: stem diameter, tree height, species and extent of harvest were recorded. Carbon stocks were calculated using an allometric equation with (1) observed height of harvested trees, and (2) potential height estimated with a power model, and results were compared. Eight tree species were commonly harvested for fodder using different techniques (some branches, main stem, most branches except stem apex). Fodder harvesting (together with other uses for some species) negatively affected one species populations (Olea europaea), it did not negatively affect four (Drypetes gerrardii, Gymnosporia heterophylla, Pavetta gardeniifolia, Xymalos monospora), and more information is needed for three species (Olea capensis, Prunus africana, Rinorea convallarioides). Fodder harvesting did not significantly reduce forest carbon stocks, suggesting that local communities could continue using these fodder trees if a carbon project is established. Among the fodder species studied, X. monospora could be used in reforestation programs, as it has multiple uses and can withstand severe pruning. Although our study is only a snapshot, it is a baseline which can be used to monitor changes in fodder harvesting and its impacts related to increasing droughts in northern Kenya and increasing human populations.

KW - Carbon stocks

KW - East Africa

KW - Forest conservation

KW - Population structure

U2 - 10.1007/s11056-018-9632-x

DO - 10.1007/s11056-018-9632-x

M3 - Journal article

AN - SCOPUS:85042446905

VL - 49

SP - 511

EP - 528

JO - New Forests

JF - New Forests

SN - 0169-4286

IS - 4

ER -

ID: 242419191